Class Act Catering
Class Act Catering

Vegetarian/ Vegan

(Feb 15)

Appetizers

Priced by size of event unless marked

 

  • Fresh fruit and amaretto dip platter
  • Hot artichoke dip platter
  • Cheese and vegetable platter
  • Roasted red pepper dip platter
  • Hummus platter
  • Caprese kabobs (cherry tomatoes, basil, fresh mozzarella with maple-balsamic reduction)
  • Grilled asparagus wrapped with puff pastry
  • Baked asparagus breaded with panko and parmesean cheese
  • Mushroom and onion tarts in puff pastry
  • Greek cheese and potato patties (1.00 ea.)
  • Roasted button mushrooms with garlic and parsley crust (0.50 ea.)
  • Cheese stuffed pear with dates and honey (2.00 ea.)

Salads

$2 per person

  • CAC salad (Mixed greens, cucumber, tomato & cheese in CAC vinaigrette)
  • Martha’s vineyard (Spring mix, blue cheese crumble & red onions in raspberry vinaigrette)
  • Blue (Romaine, bacon-flavored soy bits & tomatoes in blue cheese dressing)
  • Lemon Zest (Mix greens, strawberries, pears & mandarin oranges in lemon dressing)
  • Blue cheese slaw vinaigrette
  • Creamy cilantro lime slaw
  • Plain coleslaw
  • Marinated cucumbers

 

Traditional Sides

$2 per person

  • Potato salad
  • Macaroni salad
  • Pasta salad
  • Macaroni and cheese
  • Roasted red skins
  • Mashed red skins
  • Boiled red skins with parsley
  • All vegetables (seasonal)
  • Hash brown casserole
  • Wild rice

 

CAC Specialty Sides

$3 per person

 

  • Gouda cheese scalloped potatoes
  • Risotto with asparagus and/ or mushrooms
  • Risotto with leek, lemon, and mushrooms 
  • Risotto with roasted red pepper
  • Macaroni and Gouda cheese with spinach

Sandwiches

 

"Mike's Caprese" (shown)  grilled asparagus, tomatoes and drizzled balsamic vinaigrette sandwiched between fresh mozzarella        $8

 

Grilled eggplant, fresh mozzarella, roasted red peppers on focaccia bread                        $7

Dinner Entrees Priced Family-Style

Sides and Salad not included

 

  • Mushroom and Bean Pâté, serves nine  ($13)
  • Gnocchi with white wine cream sauce, serves 10  ($15)
  • Gnocchi with white wine tomato reduction, serves 10 ($15)

 

Pasta Entrees priced per person

Includes CAC Salad and Bread Stick

 

  • Homemade marinara sauce over pasta   ($8)
    • add Cauliflower and Broccoli ($10)
  • Eggplant parmesan                                       ($9)
  • Artichoke mushroom lasagna                     ($15)
Print Print | Sitemap
Call Us to Cater Your Event (330) 554-6785
© Class Act Catering

 Click here to see more reviews

Recipient, Best of 2016 Award
Nominee, Best Wedding Caterer on the Akron-Canton HOT LIST
Recipient, Best of 2015 Award

Class Act Catering receives awards based on positive customer feedback. We are honored to be one of Thumbtack’s most highly-rated businesses two years in a row.

link to KRMA internet radio

Featured on Aleister and Maggie March 24, 2016.

CAC's website has had...

...visitors since spring 2015. Thank you for being one of them!

Be sure to bookmark us. We are always updating our menu and pictures!