About Class Act Catering

Mark and Barb Regets, founders of Class Act Catering, have over 25 years experience. After five years of restaurant ownership in Aurora, Ohio, they opened their own catering company. They started event planning for small to midsize events and almost seven years later, we have grown large enough to cater events with 300 guests or more! Mark and Barb are definitely "people persons" and they still love to cater intimate house parties, weddings, graduations or anniversary dinners. When Mark and Barb are not in their kitchen or making your event perfect, they can be found volunteering at the APL or Barb working her other job as a Hospice Volunteer.

Everyone from CAC's Webmaster to Waitstaff will work hard to provide you with an excellent experience and food that is made fresh, not frozen. At the end of your event, you can choose to keep any unserved ("leftover") food, or donate it to a local homeless or homeless veteran shelter. CAC has arrangements with more than one in the area and it is our honor to do this on your behalf. See A Conversation with your Caterer for more information about that and other important decisions.